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    3. Clarabella - Franciacorta DOCG Satèn Brut NV
    Clarabella Franciacorta - DOCG Satèn Brut NV Clarabella Franciacorta - DOCG Satèn Brut NV

    Clarabella - Franciacorta DOCG Satèn Brut NV

    Night in White Satin

    Unit Price:

    $69.00
    10 sold in last 36 hours
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    Type:Sparkling

    Varietal:Chardonnay

    Unit Size:750ml

    Alcohol Volume:12.5%

    Region:Lombardia

    Country:Italy

    Tasting Notes

    Cascina Clarabella, renowned for its excellence in organic sparkling wine production, also stands as an outstanding social project. Here, 60 neurodivergent individuals receive professional care, as well as opportunities for work and living, fostering their integration into everyday life. The Franciacorta SATÈN Brut, which translates to "silky" in Italian, represents a specific style of Franciacorta: a Blanc de Blancs created exclusively from Chardonnay grapes. This wine develops a remarkably fine and supple perlage after aging for a minimum of 24 months in the bottle. It delights the senses with aromas reminiscent of green apples and citrus fruits. The minerality is pronounced, accompanied by subtle saline notes, and it finishes with a fine mousse that's fresh and crisp. It's truly a 'Night in white satin.'

    Technical Info

    Brand:Clarabella

    Closure:Cork

    Organic Certification:ECOCERT - IT-BIO-009

    Country of Origin:Italy

    Serving Temperature:8-10°C

    Sugar Residual:4 g/l

    Drink By:2026

    Wine Ageing:36-Months on lees (Traditional Method)

    Winemaking Style:Innovative

    Harvest:Hand-harvested mid September

    Winemaking:Soft pressing, temperature-controlled fermentation in stainless steel tanks. Maturation: 10 months in stainless steel tanks (50%) and second-pass barriques (50%).

    Food Pairing:Oysters, Scallops Gratin, Seafood salad, Parmesan Cheese, Lemon-butter baked cod, Baked tilapia with herbs, Mussels in white wine, Smoked salmon bruschetta.

    Taste Profile

    Light

    Full Body

    Dry

    Sweet

    Fruity

    Savoury

    Tannins (Bitterness)

    Acidity

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