Sangiovese, the heart and soul of Italian red wines, is celebrated for its vibrant and diverse expressions. This noble grape variety finds its finest home in Tuscany, Italy, where it thrives in the renowned Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano regions. Sangiovese grapes, known for their thick skins, produce wines with a bright ruby color and robust tannins. Sangiovese has also found a new world home in Australia, particularly in the McLaren Vale and Heathcote regions. Here, the grape adapts to different terroirs and winemaking styles, resulting in vibrant and robust wines that showcase the unique Australian twist on this Italian classic. Explore our selection, which includes classic Chianti wines and other remarkable Sangiovese expressions from Italy, as well as some delightful options from the vineyards of Australia's New World.