Free Delivery Over $200 Nationwide.
Cart 0 item $0.00

Drink FAB

Cart 0 item $0.00
Cart 0 item $0.00
Home
Shop
Search
Wishlist
Wine
Wine
Sparkling
Sparkling
Champagne
Prosecco
Cava
Pet-Nat
Sparkling White
Sparkling Rose
Sparkling Red
White Wine
White Wine
Chardonnay
Chenin Blanc
Pinot Gris/Grigio
Riesling
Sauvignon Blanc
Viognier
Alternative White / Blend
Red Wine
Red Wine
Cabernet Sauvignon
Pinot Noir
Shiraz/Syrah
Tempranillo
Grenache
Sangiovese
Nebbiolo
Alternative Red / Blend
Amber & Orange
Rosé
Dessert Wines
Fortified Wines
Low - Non alcohol Wine
Viticulture Method
Viticulture Method
Vegan Wines
Biodynamic
Preservative free
Region
Region
Adelaide Hills
Alsace
Barossa Valley
Bordeaux
Burgundy
Douro
Loire Valley
Margaret River
Mendoza
Piedmont
Rhone Valley
Rioja
Tuscany
Country
Country
Australia
Argentina
France
Germany
Italy
Portugal
Spain
New Zealand
Spirit
Spirit
Amaro/Bitters
Cognac/Armagnac
Gin
Liqueurs
Tequila/Mezcal
Vodka
Whisky
Sake, Beer & Cider
Ethos
  1. Home
  2. ALL PRODUCTS
  3. Domaine de Villet - A.O.C Arbois Savignin ouille 2018
Domaine de Villet - A.O.C Arbois Savignin ouille 2018 Domaine de Villet - A.O.C Arbois Savignin ouille 2018

Domaine de Villet - A.O.C Arbois Savignin ouille 2018

buttered notes, toasted, wide aromatic palate

Unit Price:

$65.00
sold in last hours
In stock

Type:White

Varietal:Savagnin

Unit Size:750ml

Alcohol Volume:13%

Region:Jura

Country:France

Tasting Notes

The 2018 Arbois Savagnin Oiullé is a marvel, with enchanting notes of dried apricot, white flowers, marzipan, and herbs. Its savory charm complements the textured mouthfeel, while a touch of reduction adds character. Despite its exotic allure, the wine maintains freshness and vibrancy, creating an unforgettable experience.

Technical Info

Brand:Domaine de Villet

Closure:Cork

Organic Certification:ECOCERT - FR-BIO-02

Country of Origin:France

Serving Temperature:10-12°C

Drink By:2026

Winemaking Style:Traditional

Harvest:Hand Harvest Mid September

Winemaking:Grapes are gravity-fed into a thermo-regulated tank for fermentation. After pressing, the musts settle at controlled temperatures. Fermentation begins and is kept at a low temperature (20-22°C). The wine ages in stainless steel tanks on fine lees for 2-3 months, preserving its minerality, fruit purity, and crisp acidity.

Viticulture:The terroir features heat-retaining soils like limestone, marlstone screes, and sandy, clay-rich areas. The continental climate brings warm summers and chilly winters at 350m altitude.

Food Pairing:Chicken fricassée with a creamy tarragon sauce, Smoked trout salad with citrus vinaigrette, Vegetable tikka masala, Pear and Gorgonzola salad with toasted almonds, Scallops in a creamy garlic and white wine sauce

Taste Profile

Light

Full Body

Dry

Sweet

Fruity

Savoury

Tannins (Bitterness)

Acidity

Domaine de Villet

Domaine Villet, nestled in Jura's Arbois region, is a champion of natural wine. Cultivating regional grapes like Savagnin, Chardonnay, Trousseau, Ploussard, and Pinot Noir, their wines exude exceptional quality. While some might find their labels traditional, these wines offer remarkable value. Choosing Domaine Villet means embracing organic wine with a rich tapestry of aromas, colors, and sensations. Expect perfect harmony among aromatic nuances, tannins, and freshness. They specialize in both traditional Jura's and red wines.

Join The Movement

Learn about everything organic, receive pre-release special offers and invitations to exclusive events.

Start Your Journey

Enjoy personalised recommendations, content, and services based on your preferences and interests.

SIGN INREGISTER
Shopping Cart (0)