Vodka, a globally beloved spirit, boasts a fascinating history and an equally diverse array of production styles. Its roots can be traced to Eastern Europe, with Russia and Poland both claiming its origin. The distillation process for vodka involves fermenting grains or potatoes, though modern versions may also use grapes or other base materials. Traditional Eastern European vodkas often prioritize a clean and pure character, with Russian vodka typically made from wheat or rye and Polish vodka often distilled from potatoes. Western-style vodkas, such as those from France, aim for a smoother, more refined profile and can be crafted from various ingredients. Craft vodka has seen a surge in popularity, often celebrated for its unique regional flavors. Explore our selection of this versatile spirit to discover the nuances of vodka from around the world.