Nebbiolo, the cornerstone of Piedmont's wine heritage, is the noble grape behind the iconic Barolo and Barbaresco wines. Taking its name from 'nebbia,' the mist that blankets the region's vineyards at harvest, this variety is celebrated for its formidable tannins and lively acidity, traits that endow it with exceptional aging potential. Young Nebbiolo wines are marked by their distinctive aromas of tar and roses, evolving into a medley of cherry and raspberry notes. Over the years, these evolve further into a sophisticated bouquet featuring leather, tobacco, and a symphony of earthy nuances. While its heart lies in the foggy hills of its Italian homeland, Nebbiolo has found new expressions in the vineyards across the globe.