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  3. Clos Lapeyre - Jurancon Moelleux 2020 375ml
Clos Lapeyre - Jurancon Moelleux 2020 375ml Clos Lapeyre - Jurancon Moelleux 2020 375ml

Clos Lapeyre - Jurancon Moelleux 2020 375ml

Refreshing, balanced, and irresistibly sweet.

Unit Price:

$40.00
sold in last hours
In stock

Type:Sweet

Varietal:Dessert Blend

Varietal Blend:65% Gros Manseng, 35% Petit Manseng

Unit Size:375ml

Alcohol Volume:12%

Region:South West France

Country:France

Tasting Notes

Clos Lapeyre is renowned for its commitment to crafting wines that embody natural essence, genuine expression, and utmost respect for the plants and their surrounding. This delightful moelleux (sweet) wine embodies the essence of Jurançon, offering a refreshing and well-balanced experience that quenches the palate. It boasts a long, lively finish that leaves you wanting more. You'll savor notes of roasted pineapple, honey, candied lemon, and passion fruit. Its supple sweetness on the palate is perfectly complemented by a clean, fresh finish, making it irresistibly inviting.

Technical Info

Brand:Clos Lapeyre

Closure:Cork

Organic Certification:BUREAU VERITAS - CER-OPT3829-C211193

Country of Origin:France

Serving Temperature:8-10°C

Sugar Residual:65 g/l

Drink By:2040

Winemaking Style:Progressive

Harvest:Grapes are Handpicked in November, generally two, three or four times ; these last picking sometimes even happen in December depending on the year.

Winemaking:Following a slow pressing, the juices are decanted and then fermented in Stockinger oak casks (600 liters).

Viticulture:The vineyards are situated on hillside terrain at an elevation of approximately 300 to 400 meters, from 3-plots of old vines aged between 60 and 100 years. The terroir features silty-clay soils atop the characteristic "poudingue de Jurançon," known for its abundance of pebbles and siliceous gravels.

Food Pairing:Seared foie gras with fig compote, Roquefort cheese salad with pears and walnuts, Crème brûlée, Poached pears, Apricot tart.

Taste Profile

Light

Full Body

Dry

Sweet

Fruity

Savoury

Tannins (Bitterness)

Acidity

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