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Canon-La-Gaffeliere St.-Emilion Grand Cru Classe 2019 Canon-La-Gaffeliere St.-Emilion Grand Cru Classe 2019

Bordeaux

Canon-La-Gaffeliere St.-Emilion Grand Cru Classe 2019

Nobilty of wine!

Unit Price:

$290.00
sold in last hours
In stock

Type:Red

Varietal:Red Blend

Varietal Blend:49% Merlot, 39% Cabernet Franc, 12% Cabernet Sauvignon

Unit Size:750ml

Alcohol Volume:14%

Region:Bordeaux

Country:France

Tasting Notes

As anticipated, Canon-la-Gaffelière shines brilliantly in the 2019 vintage. The naturally low yields contribute to a delightful elegance that dances through this wine. Its nose captivates with ripe currants and hints of dark forest floor, while the palate reveals a symphony of plums and dark chocolate. What sets this vintage apart is its remarkable balance, where a playful spirit harmoniously coexists with its inherent power. In sum, a truly exceptional wine worthy of acclaim.

Technical Info

Brand:Château Canon La Gaffeliere

Closure:Cork

Organic Certification:FR-BIO-10

Country of Origin:France

Serving Temperature:16-18°C

Sugar Residual:0.7 g/l

Drink By:2035

Wine Ageing:15-18 Months in french oak barriques

Winemaking Style:Traditional

Harvest:By hand, into small crates to avoid bruising. Sorting before and after destemming. No crushing. The grapes arrive on a conveyor belt.

Winemaking:The wine undergoes temperature-controlled fermentation in wooden vats for 28-35 days, utilizing pneumatic "pigeage" for extraction. Subsequently, malolactic fermentation and aging occur in new oak barrels (up to 80%) on fine lees, with fining and filtering as needed. The duration of barrel aging ranges from 15-18 months, depending on the vintage.

Viticulture:Located on the pied de côte (foot of the slope) south of the medieval village of Saint-Émilion, Château Canon La Gaffelière's terroir consists of clay-limestone and clay-sand soil that is very permeable and particularly efficient at retaining heat.

Food Pairing:Grilled Lamb, Filet Mignon, Aged Gouda, Parmesan, Comté

Reviews and Accolades

AWARDS & ACCOLADES

97

James Suckling

Aromas of dark plums, blueberries, bark, dried leaves, mahogany, licorice and nutmeg. It’s medium-to full-bodied with silky, ripe tannins. Layered and supple with a stylish and polished finish. Voluptuous. One of the best in a long time. Drink from 2026.

96

Robert Parker

The 2019 Canon la Gaffelière has turned out brilliantly, bursting from the glass with a dramatic bouquet of wild berries, blood orange, exotic spices, rose petals, violets and burning embers. Full-bodied, ample and layered, it's supple and perfumed, with a deep core of lively fruit, melting tannins and a long, saline finish. This contains the highest proportion of Cabernet Franc of any of Stephan Von Neipperg's wines, which no doubt helps to account for its singular personality.

Taste Profile

Light

Full Body

Dry

Sweet

Fruity

Savoury

Tannins (Bitterness)

Acidity

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