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Muddy Water - SANS Pinot Noir 2020 Muddy Water - SANS Pinot Noir 2020

Muddy Water - SANS Pinot Noir 2020

Discover the wild side of flavours.

Single Bottle:

In stock


Varietal:Pinot Noir

Unit Size:750ml

Alcohol Volume:13%


Country:New Zealand

Tasting Notes

Intensely scented with rich and vivid fruits leading through to a full and flavoursome palate. Dark cherry, cassis and a vibrant mix of berries flow through the wine. Chalky with energetic fruit tannins and long juicy finish.

Technical Info

Brand:Muddy Water


Organic Certification:BioGro - 5915

Country of Origin:New Zealand

Serving Temperature:13-15°C

Drink By:2026

Winemaking Style:Low-intervention


Winemaking:30 days on skins before a gentle press to clay amphora and used oak barriques. No added sulphur.

Viticulture:Planted in 2003 on the clay slopes of the Omihi hills with ungrafted vines.

Food Pairing:Beef burgers, Mushroom risotto, Grilled tuna steaks, Margherita pizza, Spinach and feta stuffed chicken breast, Vegetable stir-fry

Reviews and Accolades



The Wine Front - Gary Walsh

Black cherry, ripe raspberry, dark tobacco, paprika and dark spices, but has perfume too. It’s brooding and earthy, but has energy and life, rich silty tannin, a sort of pomegranate tang, and plenty of length. Pretty ‘natty’ and ‘non-classic’ in style, but I really like it.

Taste Profile


Full Body






Muddy Water

Muddy Water Wines is a prominent New Zealand winery with a compelling story that revolves around two passionate individuals. Founded by Belinda Jackson and Michael Lowe in 1992, Muddy Water Wines was established in the Waipara Valley, an emerging wine region on New Zealand's South Island. Belinda and Michael embarked on their winemaking journey driven by their shared vision and love for exceptional wine. Their commitment to producing high-quality, terroir-driven wines has been at the core of Muddy Water's ethos since its inception. Over the years, the winery has become known for its Pinot Noir, Chardonnay, and Riesling varietals. Muddy Water Wines has gained a reputation for crafting wines that reflect the unique characteristics of the Waipara Valley, characterized by its distinctive soils and climate. The name "Muddy Water" reflects the winery's commitment to the land and its natural, minimal-intervention winemaking practices.

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