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Richmond Plains - Pinot Noir 2018 Richmond Plains - Pinot Noir 2018

Richmond Plains - Pinot Noir 2018

Very Charming Pinot Noir

Single Bottle:

In stock


Varietal:Pinot Noir

Unit Size:750ml

Alcohol Volume:13.5%


Country:New Zealand

Tasting Notes

The wine has a beautiful nose of dark fruits and the palate is clean with great depth of flavour with a hint of oak in the background. With cellaring time it will develop more concentrated characters. Drink it with a duck dish, Peking is the best partner.

Technical Info

Brand:Richmond Plains Organic Wine


Organic Certification:BioGro - 983

Country of Origin:New Zealand

Serving Temperature:12-14C°C

Drink By:2028

Wine Ageing:French oak barrels

Winemaking Style:Traditional


Winemaking:The fruit was crushed and de-stemmed and transferred to open fermenters. After a period of cold maceration for 4 days the juice was set for fermentation with natural wild yeast. Regular hand plunging up to 18 days was carried out in the winery. The fermenting juice was then transferred into French oak barrels for maturation and to wait for secondary fermentation in the spring before bottling in the beginning of summer.

Viticulture:From the vineyards located near Nelson at the top of the South Island of New Zealand.

Food Pairing:Peking Duck with Plum Sauce, Crispy Duck Pancakes, Roast Peking Duck, Duck and Shiitake Mushroom Pancakes, Beef Bourguignon, Duck Breast with Cherry Sauce, Mushroom Risotto, Roast Duck with Orange Glaze, Grilled Salmon with Dill Sauce, Coq au Vin, Beef Wellington, Lamb Tagine, Ratatouille, Seared Ahi Tuna.

Taste Profile


Full Body





Tannins (Bitterness)


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