Free Delivery Over $200 Nationwide.
Cart 0 item $0.00

Drink FAB

Cart 0 item $0.00
Cart 0 item $0.00
Home
Shop
Search
Wishlist
Wine
Wine
Sparkling
Sparkling
Champagne
Prosecco
Cava
Pet-Nat
Sparkling White
Sparkling Rose
Sparkling Red
White Wine
White Wine
Chardonnay
Chenin Blanc
Pinot Gris/Grigio
Riesling
Sauvignon Blanc
Viognier
Alternative White / Blend
Red Wine
Red Wine
Cabernet Sauvignon
Pinot Noir
Shiraz/Syrah
Tempranillo
Grenache
Sangiovese
Nebbiolo
Alternative Red / Blend
Amber & Orange
Rosé
Dessert Wines
Fortified Wines
Low - Non alcohol Wine
Viticulture Method
Viticulture Method
Vegan Wines
Biodynamic
Preservative free
Region
Region
Adelaide Hills
Alsace
Barossa Valley
Bordeaux
Burgundy
Douro
Loire Valley
Margaret River
Mendoza
Piedmont
Rhone Valley
Rioja
Tuscany
Country
Country
Australia
Argentina
France
Germany
Italy
Portugal
Spain
New Zealand
Spirit
Spirit
Amaro/Bitters
Cognac/Armagnac
Gin
Liqueurs
Tequila/Mezcal
Vodka
Whisky
Sake, Beer & Cider
Ethos
  1. Home
  2. ALL PRODUCTS
  3. Wild Nature - Prosecco DOC Spumante Brut Bio NV
Wild Nature - Prosecco DOC Spumante Brut Bio NV Wild Nature - Prosecco DOC Spumante Brut Bio NV

Wild Nature - Prosecco DOC Spumante Brut Bio NV

Fruity and fragrant Prosecco!

Unit Price:

$28.00
sold in last hours
In stock

Type:Sparkling

Varietal:Glera

Unit Size:750ml

Alcohol Volume:11%

Region:Veneto

Country:Italy

Tasting Notes

Capturing the essence of Earth, Wild Nature wines celebrate the delicate balance between nature and viticulture. As organic pioneers since 1974, each label stands testament to the wildlife of Venice and Verona, showcasing their dedication to nurturing both land and creature. Fruity and fragrant Prosecco with hints of golden apple and white flower. Elegant palate, with distinctive clean citrus flavours and long lasting freshness.

Technical Info

Brand:Wild Nature

Closure:Diam Cork

Organic Certification:ICEA - E1248

Country of Origin:Italy

Serving Temperature:6-8°C

Sugar Residual:7 g/l

Winemaking Style:Tradional

Harvest:Hand Harvested Late August

Winemaking:The first fermentation takes place after the grapes are pressed thanks to indigenous yeast. The base wine is kept at 4 °C in order to preserve aromas and freshness until its used for “spumantizzazione”. The second fermentation takes place once the wine has been stabilized, using a Charmat method, and lasts at least 8 weeks, in order to obtain a fine perlage.

Viticulture:Wild Nature Venice estate organically. Nestled near the Venice Lagoon, the unique soil imparts a distinct minerality to each grape. Meanwhile, the nearby sea breezes enhance their aromatic richness and savory profile.

Food Pairing:Mozzarella Cheese, Parmesan Cheese, Potato Croquettes, Bruschetta, Olive and goat cheese tapenade, Creamy avocado and prawn salad, panna cotta

Taste Profile

Light

Full Body

Dry

Sweet

Fruity

Savoury

Acidity

Join The Movement

Learn about everything organic, receive pre-release special offers and invitations to exclusive events.

Start Your Journey

Enjoy personalised recommendations, content, and services based on your preferences and interests.

SIGN INREGISTER
Shopping Cart (0)