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Domaine de la Vougeraie - AOC Gevrey-Chambertin "Les Evocelles" Magnum 2018 Domaine de la Vougeraie - AOC Gevrey-Chambertin "Les Evocelles" Magnum 2018

Domaine de la Vougeraie - AOC Gevrey-Chambertin "Les Evocelles" Magnum 2018

Domaine de la Vougeraie's prized vineyard.

Unit Price:

$359.00
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Domaine de la Vougeraie - AOC Gevrey-Chambertin "Les Evocelles" Magnum 2018
Domaine de la Vougeraie - AOC Gevrey-Chambertin "Les Evocelles" Magnum 2018
$359.00
Out of stock

Type:Red

Varietal:Pinot Noir

Unit Size:1500ml

Alcohol Volume:13%

Region:Burgundy

Country:France

Tasting Notes

Les Evocelles planted in 1966, stands as the heartbeat of the Domaine, fondly named after the rugged terrain, Les Brosselles. Nestled in the village's raw and untamed heart, this vineyard enjoys an optimal east-south-east exposure on a dreamlike, balanced calcareous soil. Truly, it's the Domaine's crown jewel.

Technical Info

Brand:Domaine de la Vougeraie

Closure:Cork

Organic Certification:ECOCERT - FR-BIO-01-21/7185/1146886

Country of Origin:France

Serving Temperature:15-17°C

Bottle Produced:600

Wine Ageing:18 months in French oak barrels of which 30% brand new.

Winemaking Style:Traditional

Harvest:Harvest dates: September 10 and 12, 2018

Winemaking:30% Whole Bunch. Fermentation is natural without added yeast or enzymes, preceded by a cold pre-fermentation maceration at 12-15°C for 5 days, leading to a total maceration period of 17 days.

Viticulture:Located on a sloping hillside, the vineyard features surface clay silts with deeper pure silt from Coteau Potot, has a south-east exposure, and utilizes rootstock 161-49 with grafts from clonal selections 165 and 828, as well as massal selection.

Food Pairing:Duck confit, Roasted pheasant with cherry and thyme jus, Escargots, Poached beef with spring vegetables.

Reviews and Accolades

AWARDS & ACCOLADES

92

Robert Parker

The 2018 Gevrey-Chambertin Les Evocelles is one of the highlights of the range, opening in the glass with scents of cassis, smoked meats, rich soil tones, spices and dried flowers. On the palate, it's medium to full-bodied, lively and nicely concentrated, with bright acids and fine depth at the core.

Taste Profile

Light

Full Body

Dry

Sweet

Fruity

Savoury

Tannins (Bitterness)

Acidity

Domaine de la Vougeraie

Nathalie and Jean-Charles Boisset's Domaine de La Vougeraie is a tapestry of treasured vineyards, woven together from acquisitions and the family's own inheritance. Its roots trace back to 1964 when their father purchased the Les Evocelles plot in his hometown of Gevrey-Chambertin. The subsequent decades saw expansions to Vougeot and the Côte de Beaune. By 1996, the collection further broadened near Beaune, and eventually circled back to Vougeot with the acquisition of the illustrious monopole, Le Clos Blanc, renowned for its radiant golden wines. Thus, in a journey that felt like a natural homecoming, Domaine de la Vougeraie was birthed in 1999. Named after the family residence, La Vougeraie, it signifies the lineage of Jean-Claude and Claudine Boisset and their vision carried forward by their children, Nathalie and Jean-Charles. The heart of this domain beats in Vougeot. Throughout its evolution, the Domaine's commitment to excellence and passion has remained unwavering.

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