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  1. Home
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  3. Jasci & Marchesani - DOC Montepulciano d'Abruzzo Janu' 2017 1.5Lt Magnum
Out of stock
Jasci & Marchesani - DOC Montepulciano d'Abruzzo Janu' 2017 Jasci & Marchesani - DOC Montepulciano d'Abruzzo Janu' 2017

Alternative Red / Blend

Jasci & Marchesani - DOC Montepulciano d'Abruzzo Janu' 2017 1.5Lt Magnum

99 Points!

Unit Price:

$170.00
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Jasci & Marchesani - DOC Montepulciano d'Abruzzo Janu' 2017
Jasci & Marchesani - DOC Montepulciano d'Abruzzo Janu' 2017 1.5Lt Magnum
$170.00

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Out of stock

Type:Red

Varietal:Montepulciano

Unit Size:1500ml

Alcohol Volume:15.5%

Region:Abruzzo

Country:Italy

Tasting Notes

Janu' stands as a magnificent Montepulciano d'Abruzzo Riserva, undergoing a unique double aging process in new barrels. The initial 8-month passage in new oak barrels is followed by another 8 months in new barrels, yielding a result that surpasses expectations. This ruby red ink-colored wine, adorned with violet reflections, captivates with a nose brimming with white chocolate, coffee, cherry, hints of tobacco, and caramel. The fruit component remains vivid, and on the palate, Janu' is akin to slicing through a full, creamy body with robust tannins, ensuring an infinite taste persistence.

Technical Info

Brand:Jasci & Marchesani

Closure:Cork

Organic Certification:SUOLO E SALUTE - IT-BIO-004-19843

Country of Origin:Italy

Serving Temperature:18-20°C

Drink By:2030

Wine Ageing:16 Months in double French oak barrique

Winemaking Style:Traditional

Harvest:Hand-harvested late October

Winemaking:the grapes undergo a 25-day maceration with the skins, including four délestages for optimal extraction. Fermentation is followed by a unique aging process: 8 months in new barriques, then an additional 8 months in fresh new barriques. A double-barrel refinement that enhances structure and complexity.

Viticulture:Produced in the municipality of Monteodorisio, this 100% Montepulciano DOC wine comes from southeast-facing vineyards at an altitude of 250 meters above sea level. The vines are cultivated using the spurred cordon trellising system, with a limited average yield of about 6 tonnes per hectare.

Reviews and Accolades

AWARDS & ACCOLADES

99 Points - Luca Maroni

Taste Profile

Light

Full Body

Dry

Sweet

Fruity

Savoury

Tannins (Bitterness)

Acidity

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