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Domaine Dugat-Py - Mazoyeres Chambertin Grand Cru 2011 Domaine Dugat-Py - Mazoyeres Chambertin Grand Cru 2011

Domaine Dugat-Py - Mazoyeres Chambertin Grand Cru 2011

Profound depth and opulence, revealing a tapestry of dark fruits, fragrant roses.

Single Bottle:

In stock


Varietal:Pinot Noir

Unit Size:750ml

Alcohol Volume:13.5%



Tasting Notes

The wines of Domaine Bernard Dugat-Py are considered by Burgundy aficionados to be among the region's stars and represent an estate that produces true vin de garde. The domaine's work in the vineyard is meticulous, and Dugat-Py has been certified organic since 2003. Mazoyères-Chambertin wines weave a dance of profound depth and opulence, revealing a tapestry of dark fruits, fragrant roses, and hints of licorice, all rooted in earthy, mineral undertones. Embodying the heartbeat of its terroir, this wine's captivating power promises a graceful aging journey. With time, it unfurls, unveiling intricate layers and timeless elegance in every sip.

Technical Info

Brand:Domaine Dugat-Py


Organic Certification:BUREAU VERITAS - CER-OPT85734-C204386

Country of Origin:France

Serving Temperature:15-17°C

Bottle Produced:800-1000

Drink By:2031

Wine Ageing:16-18 months ageing in 100% new oak casks

Winemaking Style:Traditional

Viticulture:Mazoyeres-Chambertin's terroir, set on limestone-rich elevations in Burgundy, fosters a distinct geology that imbues its wines with deep minerality, structured elegance, and a signature Pinot Noir expression.

Food Pairing:Pigeon breast, Duck à l'orange, Char-grilled quail, Roasted partridge, Wild mushroom and gruyère tart, Foie gras terrine.

Taste Profile


Full Body





Tannins (Bitterness)


Domaine Dugat Py

Nestled in the Gevrey-Chambertin appellation, the Dugat family has been iconic winegrowers since the early 17th century. Today, Bernard Dugat and his son, Loïc, representing the 13th generation, continue to honor and enhance the rich legacy, drawing from the expertise cultivated over four centuries. Their estate sits at the base of the Combe de Lavaux, near the historic heart of the village, where the Chaplaincy buildings, once owned by the Abbey St Bénigne of Dijon since the late 9th century, stand. From these ancient edifices, the estate's cellars, masterfully constructed in the 11th and 12th centuries under Chaplain Halinard's guidance, have endured. These hallowed chambers, bearing witness to nearly a millennium of winemaking history, now cradle the Dugat-Py wines as they age gracefully for 18 to 24 months. The tradition, echoing through the centuries, is very much alive under the watchful eyes of the Dugat family.

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