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Herdade Dos Lagos - Vinho Regional Alentejano IGP Touriga Nacional 2017 Herdade Dos Lagos - Vinho Regional Alentejano IGP Touriga Nacional 2017

Herdade Dos Lagos - Vinho Regional Alentejano IGP Touriga Nacional 2017

Touriga Nacional: Portugal's finest red wine!

Single Bottle:

$35.00
In stock

Type:Red

Varietal:Red Blend

Varietal Blend:Touriga Nacional, Syrah

Unit Size:750ml

Alcohol Volume:13.9%

Region:Alentejo

Country:Portugal

Tasting Notes

In the picturesque Valley of the Camels in Portugal's Alentejo region, Herdade dos Lagos has deep agricultural roots. Today, a passionate team tends to the land, fostering a harmonious coexistence with nature to preserve local biodiversity. Touriga Nacional, often hailed as Portugal's finest red wine grape, takes center stage in this vivid ruby-red wine. Its complexity unfolds with enchanting notes of blackberry jam, chocolate, and forest fruits. The velvety mouthfeel showcases a harmonious balance between tannins and acidity, complemented by subtle hints of ginger-like spice and a delightful chocolate-like sweetness.

Technical Info

Brand:Herdade Dos Lagos

Closure:Cork

Organic Certification:SATIVA - AB0265UT202108171

Country of Origin:Portugal

Serving Temperature:16-18°C

Drink By:2027

Wine Ageing:12-Month in French oak 225L barrels.

Winemaking Style:Traditional

Harvest:Hand-harvested in small 15kg crates last week of August.

Winemaking:Temperature control is maintained throughout fermentation, followed by a natural cold stabilization process, meticulous filtration, subsequent filling, and bottle maturation.

Viticulture:Hillside ranging from 100 to 400 meters above sea level on Red shale with quartz gravel soil, planted between 2002 and 2006.

Food Pairing:Grilled Lamb chops, Beef and bean stew, Beef ribs with BBQ sauce, Lasagna, Thai red curry with beef, Roast beef with red wine reduction.

Reviews and Accolades

AWARDS & ACCOLADES

Millesime BIO - GOLD MEDAL

Decanter Awards 2020 - BRONZE MEDAL

Taste Profile

Light

Full Body

Dry

Sweet

Fruity

Savoury

Tannins (Bitterness)

Acidity

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