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Spring Seed - Cabernet Sauvignon 'Cockscomb' 2018 Spring Seed - Cabernet Sauvignon 'Cockscomb' 2018

Spring Seed - Cabernet Sauvignon 'Cockscomb' 2018

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Single Bottle:

$20.00
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Spring Seed - Cabernet Sauvignon 'Cockscomb' 2018
Spring Seed - Cabernet Sauvignon 'Cockscomb' 2018
$20.00
Out of stock

Type:Red

Varietal:Cabernet Sauvignon

Unit Size:750ml

Alcohol Volume:14.5%

Region:McLaren Vale

Country:Australia

Tasting Notes

A lovely varietal Cabernet, with a fresh palate (showing red and black fruits) and a long, persistent finish.

Technical Info

Brand:Spring Seed

Closure:Screwcap

Organic Certification:ACO - 5106

Country of Origin:Australia

Serving Temperature:18-20°C

Drink By:2030

Winemaking Style:Traditional

Harvest:Overall, the 2018 vintage in McLaren Vale produced wine of excellent quality and while total tonnages were down for the season, compared to a wet and fertile 2017, the reports from winemakers on wine quality has been almost universally positive.

Winemaking:The grapes were crushed and then fermented in small open vessels. The wine was pumped over the skin cap twice daily, to entice as much colour and flavour from the skins. Then wine was pumped into older small French oak barrels to finish ferment and spend time maturing for approximately 6 moths, before settling and going to bottle.

Food Pairing:School roast lamb, BBQ lamb chops, Grilled lamb chops, Lamb chops with BBQ marinade, Roast leg of lamb, BBQ lamb loin, Slow-roasted lamb shoulder, Grilled rosemary lamb chops, Roast lamb with garlic and herbs.

Reviews and Accolades

AWARDS & ACCOLADES

88

The Real Review - Stuart Knox

Intense purple hue. Dry earth, mocha and black cherries on the nose. Forward fruit, plush and bright. Good acid line keeping it fresh with a fine tannic structure to give length. Simple but fills the value proposition well

Taste Profile

Light

Full Body

Dry

Sweet

Fruity

Savoury

Acidity

Spring Seed

Spring Seed Wine Co. is a family-owned winery located in South Australia's McLaren Vale wine region. The winery was established in 2003 by Joch Bosworth and Louise Hemsley-Smith. They are committed to producing high-quality, sustainable, and organic wines that reflect the unique characteristics of the McLaren Vale terroir. Joch Bosworth, one of the founders, is a skilled winemaker with a deep understanding of the McLaren Vale region's diverse microclimates and soil types. His experience and expertise contribute to the exceptional quality of Spring Seed wines. Spring Seed Wine Co. offers a range of wines, including Shiraz, Cabernet Sauvignon, Chardonnay, and more. The Spring Seed Wine labels are unashamedly inspired by vintage flower seed packets created at the turn of the last century.

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