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    3. Muddy Water - Pinot Noir 2018
    Muddy Water - Pinot Noir 2018 Muddy Water - Pinot Noir 2018

    Muddy Water - Pinot Noir 2018

    Dark in character but light in structure.

    Unit Price:

    $45.00
    8 sold in last 35 hours
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    In stock

    Type:Red

    Varietal:Pinot Noir

    Unit Size:750ml

    Alcohol Volume:14%

    Region:Waipara

    Country:New Zealand

    Tasting Notes

    Deep dark plum colour with a nose of red and black cherry, plum and florals. Dark fruit, vineyard elements and oak spice shine through beautifully into a textural palate. Full bodied, elegant, juicy and perfectly balanced.

    Technical Info

    Brand:Muddy Water

    Closure:Screwcap

    Organic Certification:BioGro - 5915

    Country of Origin:New Zealand

    Serving Temperature:15-17°C

    Drink By:2028

    Winemaking Style:Low-intervention

    Harvest:Hand-harvested

    Viticulture:Planted in 2003 on the clay slopes of the Omihi hills with ungrafted vines.

    Food Pairing:Pan-seared duck breast, Wild mushroom risotto, Beef bourguignon, Coq au vin, Roasted quail with fig compote, Pork tenderloin with blackberry reduction, Ratatouille, Beef wellington.

    Taste Profile

    Light

    Full Body

    Dry

    Sweet

    Fruity

    Savoury

    Tannins (Bitterness)

    Acidity

    Muddy Water

    Muddy Water Wines is a prominent New Zealand winery with a compelling story that revolves around two passionate individuals. Founded by Belinda Jackson and Michael Lowe in 1992, Muddy Water Wines was established in the Waipara Valley, an emerging wine region on New Zealand's South Island. Belinda and Michael embarked on their winemaking journey driven by their shared vision and love for exceptional wine. Their commitment to producing high-quality, terroir-driven wines has been at the core of Muddy Water's ethos since its inception. Over the years, the winery has become known for its Pinot Noir, Chardonnay, and Riesling varietals. Muddy Water Wines has gained a reputation for crafting wines that reflect the unique characteristics of the Waipara Valley, characterized by its distinctive soils and climate. The name "Muddy Water" reflects the winery's commitment to the land and its natural, minimal-intervention winemaking practices.

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