Since 1640, the Hoch lineage has been deeply rooted in the town of Hollenburg along the Danube River. In 2013, Christoph Hoch assumed the mantle of responsibility for the winery, drawing upon generations of winemaking tradition. His unwavering focus is on articulating the essence of the extraordinary rock formation known as the "Hollenburger Konglomerat" and the unique microclimate of his homeland through his wines. Christoph has embraced biodynamic practices, adhering to Demeter guidelines.The wines predominantly mature in seasoned wooden barrels. Christoph's commitment to craftsmanship extends to blending different vintages, harnessing the interplay between reductive and oxidative elements, granting his wines remarkable stability and enduring aging potential. In addition to crafting classical Austrian varietals Christoph Hoch has a penchant for producing captivating sparkling wines using the méthode ancestrale, such as Kalkspitz and Rosé Rurale, have garnered global acclaim in recent years, a testament to his unwavering pursuit of excellence.
