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Gorgo - Chiaretto di Bardolino DOC Rosé 2020 Gorgo - Chiaretto di Bardolino DOC Rosé 2020

Gorgo - Chiaretto di Bardolino DOC Rosé 2020

French? No Italian rose'!

Single Bottle:

In stock



Unit Size:750ml

Alcohol Volume:12.5%



Tasting Notes

Since 1975, the Bricolo family's GORGO Company, nestled in Verona's morainic hills, has passionately crafted organic wines. Chiaretto di Bardolino captures Italy's Veneto essence. Delight in a bouquet alive with berries, grapefruits, and wildflowers. On the palate, savor its refreshing fruitiness, gracefully paired with mineral undertones and a lasting finish."

Technical Info


Closure:Screw Cap

Organic Certification:QCERTIFICAZIONI SRL (ITBIO 014) - 100638/03

Country of Origin:Italy

Serving Temperature:8-10°C

Sugar Residual:5.2 g/l

Drink By:2024

Winemaking Style:Traditional

Harvest:The grapes are hand-harvested in small 15kg crates during the last week of September.

Winemaking:The process involves destemming, crushing, and pressing the grapes. Alcoholic fermentation occurs over 10-12 days at a temperature of 15°C to 16°C in steel tanks.

Viticulture:Located in the southeastern area of the Garda morainic amphitheater, the hills, stemming from glacial deposits between Verona and Lake Garda, boast variable soils composed of calcareous clay mixed with gravel, smooth rocks, and sand.

Food Pairing:Niçoise salad, Salmon tartare, Salmon poke bowl, Quiche, Seafood pancake (Haemul Pajeon), Thai shrimp salad (Yum Goong).

Reviews and Accolades



James Suckling

Light salmon-pink color with aromas and flavors of ripe red peaches and a tinge of orange juice. Medium-bodied, tight and flavorful with good balance of fruit and acidity. From organically grown grapes.


Decanter Magazine

Notes of pepper and sweet spice aromas overlay soft red fruits. Light and fresh in the mouth, it features saline red fruits with a touch of textural grip. Creamy and peppery on the mid-palate, it has a long floral raspberry finish.

Taste Profile


Full Body





Tannins (Bitterness)



In 1975, the Bricolo family laid the foundation for what would become the renowned GORGO Company. Today, Roberta is at the helm of this exceptional estate spans 53-hectares with grape varieties like Merlot, Cabernet Sauvignon, Syrah, and Pink Muscat were planted, aiming to craft a diverse range of elegant and distinctive wines. Nestled in the morainic lands formed during the glaciers' retreat east of Lake Garda, the Gorgo Wine Estate graces the undulating hills above the Padana plain. The soil here, with its whitish hue, is a blend of rock fragments, pebbles, humus, and silt, boasting a high concentration of calcium carbonate and an elevated pH level. Gorgo Wine Estate is not just about crafting wines; it's about preserving tradition while embracing innovation, creating an authentic taste of the land for wine enthusiasts.

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