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  3. Pago De Valcaliente - DOCa Rioja Vendimia 2018
Pago De Valcaliente - DOCa Rioja Vendimia 2018 Pago De Valcaliente - DOCa Rioja Vendimia 2018

Pago De Valcaliente - DOCa Rioja Vendimia 2018

Old Vines Rioja!

Unit Price:

$47.00
sold in last hours
In stock

Type:Red

Varietal:Red Blend

Varietal Blend:Tempranillo, Grenache

Unit Size:750ml

Alcohol Volume:0.145%

Region:La Rioja

Country:Spain

Tasting Notes

Crafted from a 55-year-old bush vine vineyard where Garnacha and Tempranillo grapes have thrived side by side since the 1970s, this wine is the result of a collaborative effort from vineyard to bottle, marrying tradition and innovation. The wine delights with notes of wild red and black fruits, still vibrant and accompanied by hints of aromatic laurel. Subtle toasted nuances from French oak, imparting chocolate notes, are discernible. With a full-bodied character, it delivers flavors of delectable blackberries, sweet toasts, and refined tannins.

Technical Info

Brand:Ruiz Jimenez

Closure:Natural Cork

Organic Certification:CPAER - ES-ECO-935-RI

Country of Origin:Spain

Serving Temperature:16-18°C

Drink By:2028

Wine Ageing:12 months ageing in 500L new French oak barrels.

Winemaking Style:Traditional

Harvest:Hand-harvested mid-September

Viticulture:Valcaliente estate, a unique place in the heart of Rioja Baja at 420 meters of altitude

Food Pairing:Foie gras and caramelized onion tart, Teriyaki chicken, Veal saltimbocca, Thai Massaman curry.

Reviews and Accolades

AWARDS & ACCOLADES

International Organic Wine Award - Gold

90 Peñin Guide

Taste Profile

Light

Full Body

Dry

Sweet

Fruity

Savoury

Tannins (Bitterness)

Acidity

Ruiz Jimenez

Ruiz Jimenez is a family winery in the heart of Rioja, opened its doors in 1998 with a singular vision, to craft the finest wine that this land can offer while steadfastly adhering to organic and sustainable principles. This commitment was groundbreaking in its time, met with skepticism by the local farmers. As the years have passed, their dedication has borne fruit, and today, they proudly create some of the finest wines in Rioja. Their vineyard is more than a mere plot of land; it's a haven, enveloped by forests and pine trees, providing natural protection from treatments applied by other vinegrowers. The landscape is a thriving ecosystem, offering shelter to migrating birds, a refuge for wild creatures. Inside their cellar, a symphony unfolds as around 700 barrels age gracefully, awaiting their moment to be bottled and contribute their essence to the world. Ruiz Jimenez's journey is a testament to a resolute commitment to quality and sustainability, transcending labels and certifications, and allowing their wines to speak for themselves.

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